Food Hygiene

  1. On 17th July 2016, Natasha Ednan-Laperouse died tragically after consuming an artichoke, olive and tapenade baguette. Natasha had purchased the baguette from a Pret A Manger store located within Heathrow Airport. Sadly, Natasha died on a BA flight to Nice, after an anaphylactic reaction to the baguette which contained hidden sesame seeds. Following the tragic […]